Details
Tasting Note:
Confectionary notes of strawberries, marshmallows, wild rose and hints of honey, the palate shows raspberries and pears with spicy liquorish in the mid-palate. The finish blossoms with fresh meringue balanced by a nice lingering sweetness and acidity giving an over all impression of a fine Rosé.
Wine Makers Notes:
The Pinot Noir fruit was grown on the Motueka Bridge Block, situated around the mouth of the Motueka River. Harvest commenced in the early morning to capture the coolness of the morning required for the style and winemaking procedure. The grapes were then de-stemmed and crushed to an enclosed bag press and held for ten hours to obtain skin contact for colour and fruit flavours. The must was lightly pressed to tank, settled and the solids racked off. The wine was then warmed to 16º celsius and inoculated with VL2. Fermentation was held at 14º and stopped at 10 g/L residual sugar to obtain a natural balance.
Technical Details
Alcohol 13%
Residual Sugar 9.5 g/L
pH 3.4
Total Acidity 6.3 g/L
Additional Information
| RRP | NZ$19.00 |
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